![]() ![]() Going on a Friday or Saturday night might be challenging to find parking. Now, two more have opened - Mi Dia (Mexican) and Winewoods (American) - which have overcrowded the parking demand. When Fireside opened, it was only one of two restaurants on the site (the other is Bob's Chop House). (There are 2 and 4-top tables along a banquette, sort of "half-booths" but still comfy.) The only downside is parking. Almost all of the indoor seating is in booths, so it is pretty comfortable for just about any size party. You will see a lot of foot traffic and hear the restaurant's music from next door. ![]() The porch is adjacent to a small sidewalk that separates Fireside from the adjacent restaurant (Mi Dia). There is outdoor seating in a covered "three-season" porch, but we find seating inside is the best option. The pizza menu is not terribly extensive, but you can certainly modify anything on the menu and create your own. Salads are large, so if you order one it should be enough for two people. Fireside is a bit more of an upscale experience and is a nice spin on traditional pizzas. Fireside Pies joins the investment group’s portfolio as the only gourmet pizza concept.Grapevine (and Southlake) have an embrassament of riches when it comes to selecting a pizza place. Headquartered in Richardson, Golden Tree Restaurants LLC has ownership in restaurant brands across the south including Golden Chick, Heff’s Burgers, JC’s Burger House, Jalapeno Tree and Texadelphia. Bozarth has been with the brand for more than ten years. Golden Tree also announced that Joe Bozarth will remain with Fireside Pies as the company’s director of operations. Mitchell is responsible for efficiently running the company’s daily operations, including managing the existing locations and planning for future growth and expansion. In addition to Leonard’s appointment, Golden Tree Restaurants has also named Chris Mitchell Fireside Pies’ chief operating officer. Fireside Pies: Neighborhood Gem for a Gourmet Pie - See 211 traveler reviews, 50 candid photos, and great deals for Grapevine, TX, at Tripadvisor. “Adding Fireside to the Golden Tree Restaurant portfolio is an exciting opportunity and I am pleased to be able to work alongside Mark to refresh and grow this amazing brand.” “Mark and I have long admired the Fireside Pies chain and are incredibly optimistic about its future,” said Leonard. The brand also has plans to expand its footprint across the Dallas-Fort Worth area, keeping its primary focus on community and customer service. ![]() Under Golden Tree Restaurants’ leadership, Fireside Pies will work to streamline its already-popular menu and will soon introduce lunch service at each location. “This brand has consistently been about great food and excellent service and we are excited for the opportunity to take Fireside Pies to the next level.”įounded in 2004, the collection of intimate North Texas neighborhood restaurants are known for and will continue to serve wood-fired pizza, scratch made pasta and salad, alongside its signature cocktails and extensive wine collection. ![]() “I am extremely excited to welcome Fireside Pies to our family at Golden Tree Restaurants,” said Mark Parmerlee, president of Golden Tree Restaurants LLC. As part of the acquisition, Golden Tree also announced it has named Henry Leonard the new president of Fireside Pies. 19 announced it has acquired Fireside Pies, an artisan pizzeria with locations in Dallas, Fort Worth, Grapevine, and Plano. Golden Tree Restaurants LLC, a Richardson-based restaurant investment group, on Feb. ![]()
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